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Honeydew generally weighs between 1.8 and 3.6 kilograms, or 4 to 7.9 pounds.
Honeydew flesh is usually pale green in color, while the smooth peel ranges from greenish to yellow.
Prices subject to change.
To Store. Refrigerate cut or ripe fruit in a sealed container for up to three days. Ripen green melons at room temperature uncovered, out of direct sunlight.
Click the link for the recipe.